Dino Romano
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Category:
Italian
Authentic Italian Veal Spiedini with Provolone & Bay Leaf Twist
Crispy Sicilian Rice Balls (Arancini di Riso)
Fiery & Sweet Veal Chops with Cherry Pepper Pan Sauce
Heavenly Burrata Pizza with Cherry Tomatoes and Basil
Italian Stuffed Chicken Breasts for a Flavor-Packed Dinner
Savory Chicken Saltimbocca with Sage & Prosciutto
Zesty Italian Antipasto Salad Bowl
Cheesy Italian-Style Cannelloni Bake
Rich & Creamy White Bolognese (Ragù Bianco)
Elegant Beef Carpaccio – A Sophisticated Italian Starter
Windy City Classic: Chicago Thin-Crust Pizza
Fiery Mussels in Spicy Tomato Sauce
Creamy Penne alla Vodka – The Ultimate Comfort Pasta
Italian Meatloaf with a Savory Marinara Glaze
Perfect Pesto: Fresh, Fragrant & Full of Flavor
Pasta e Ceci (Pasta with Chickpeas): A Hearty Roman Classic
Orecchiette with Broccoli Rabe and Sausage: A Southern Italian Flavor Bomb
Gourmet Crab Ravioli with Fennel and Smoked Tomato Sauce
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