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Category:
Vegetarian
Homemade Fish and Chips – Crispy, Golden, Pub-Style Comfort Food
Tortellini Primavera – A Fresh & Creamy Pasta Celebration
Cheesy Baked Stuffed Artichokes – Golden, Gooey, and Gorgeous
Elegant Eggs Florentine – A Brunch Favorite with a Luscious Spinach Twist
Oysters Rockefeller – A Luxurious Seafood Classic with a Spinach Twist
Classic Sole Meunière – A Timeless French Bistro Favorite
Pan-Seared Sea Bass with Lemon-Butter Sauce – A Silky, Restaurant-Worthy Delight
Elegant Lobster Thermidor – A Luxurious French Classic
Crispy Cheesy Baked Ravioli – A Comfort Food Classic Reinvented
Succulent Baked Garlic Shrimp – Easy, Elegant & Flavor-Packed
Watermelon and Feta Salad – A Sweet & Savory Summer Refresh
Savory French Onion Tartlets with Melted Gruyère Perfection
Classic French Bouillabaisse with Saffron & Garlic Rouille
Decadent Chocolate Mousse with a Silky-Smooth Finish
Legendary Caesar Salad with Homemade Garlic-Parmesan Dressing
Luxurious Lobster Bisque with Creamy Brandy Finish
Bold & Creamy Dijon Mornay Sauce
Elegant Lobster Ravioli with Creamy Tomato Vodka Sauce
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