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This vibrant and refreshing salad combines juicy watermelon, salty feta, and aromatic fresh mint for a crisp bite that’s perfect for hot days, BBQs, or a light appetizer.

🛒 Ingredients (Servings: 4)

• 4 cups seedless watermelon, cubed or balled
• 1 cup feta cheese, crumbled
• ¼ cup red onion, thinly sliced
• ¼ cup fresh mint leaves, torn
• 1 tablespoon extra virgin olive oil
• 2 teaspoons balsamic glaze or reduction
• Pinch of kosher salt
• Cracked black pepper, to taste
• Optional: zest of 1 lime

🍳 Instructions:

1️⃣ Prep the Produce:
🔪 Cube or ball the watermelon, slice the red onion thinly, and tear the mint leaves. Keep everything chilled until ready to assemble.

2️⃣ Combine the Ingredients:
🥗 In a large serving bowl, gently toss the watermelon, red onion, and mint leaves with crumbled feta.

3️⃣ Dress the Salad:
🫒 Drizzle olive oil over the mixture and lightly season with salt, black pepper, and optional lime zest.

4️⃣ Add the Final Touch:
🍯 Finish with a beautiful drizzle of balsamic glaze right before serving for a pop of sweet acidity.

5️⃣ Serve Immediately:
❄️ Best served cold. Keep refrigerated until ready to enjoy for ultimate crispness.

🛍️ Amazon Must-Haves to Help You Create the Best Watermelon Feta Mint Salad

• 🍉 Melon Baller – For perfectly round watermelon balls.
• 🔪 Chef’s Knife – Makes prep easy and precise.
• 🧀 Feta Cheese Block – Crumble it fresh for best taste.
• 🌿 Fresh Herb Keeper – Keeps your mint fresh for days.
• 🥗 Salad Bowl with Lid – Ideal for mixing and storing.
• 🍯 Balsamic Glaze – The perfect finishing drizzle.

💡 Helpful Tip:

Add thinly sliced cucumber or arugula for extra crunch and contrast. For a twist, swap balsamic glaze with a squeeze of fresh lime juice!