Spice up your cookout with these crave-worthy Kogi-style hot dogs! Loaded with Korean BBQ flavors, topped with tangy kimchi slaw and a drizzle of sriracha mayo, they bring food truck flair straight to your kitchen.
🍴 Ingredients (Serves 4)
- 4 beef hot dogs
- 4 toasted hot dog buns
- 1 cup kimchi, finely chopped
- 1 cup shredded cabbage (green or Napa)
- 1 tablespoon rice vinegar
- 1 teaspoon sugar
- 1 tablespoon sesame oil
- 1 green onion, thinly sliced
- 1 tablespoon gochujang (Korean chili paste)
- ¼ cup mayonnaise
- 1 teaspoon sriracha (optional for extra heat)
- Toasted sesame seeds, for garnish
- Fresh cilantro leaves, for garnish
🔥 Instructions
Prep the Slaw: In a bowl, combine chopped kimchi, shredded cabbage, rice vinegar, sugar, sesame oil, and green onion. Toss to mix and let sit while you prepare the hot dogs.
Make the Spicy Mayo: In a small bowl, mix mayonnaise, gochujang, and sriracha (if using) until smooth. Set aside.
Grill the Dogs: Grill hot dogs over medium heat until nicely browned and heated through, about 5–7 minutes.
Toast the Buns: Lightly butter the buns and toast them on the grill or stovetop until golden brown.
Assemble the Kogi Dogs: Place a grilled hot dog in each bun. Top generously with kimchi slaw, a drizzle of spicy mayo, and a sprinkle of sesame seeds. Add fresh cilantro for a pop of color and flavor.
Serve Hot: These are best served immediately with a side of sweet potato fries or pickled veggies!
🛒 Amazon Must-Haves to help you create the best Kogi Hot Dogs
🔥 Cast Iron Grill Pan
Perfect for getting that grilled flavor without stepping outside.
🥬 Kimchi Variety Pack
Authentic Korean flavor delivered right to your door.
🍶 Gochujang Paste
A must-have for bold, spicy-sweet Korean heat.
🥄 Squeeze Bottles for Sauces
Make saucing easy and stylish—just like the food trucks do it.
🌿 Stainless Steel Herb Scissors
Chop fresh cilantro or scallions in seconds.
💡 Helpful Tip: Want to turn this into a party platter? Slice the hot dogs into thirds and serve them in mini buns for a Kogi dog slider bar—fun, festive, and super shareable!
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