These classic cookies are rich, chewy, and bursting with peanut butter flavor—no flour, no fuss. Perfect when you need a quick sweet treat with pantry staples!
🧂 Ingredients (Serves 4)
- 1 cup creamy peanut butter
- 1 cup granulated sugar
- 1 large egg
🔥 Instructions
Preheat and Prep: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Mix It Up: In a medium bowl, stir together the peanut butter, sugar, and egg until well combined and smooth.
Form the Cookies: Roll the dough into 1-inch balls and place them on the prepared baking sheet about 2 inches apart. Flatten each ball gently with a fork in a crisscross pattern.
Bake and Cool: Bake for 10–12 minutes, or until the edges are golden. Let the cookies cool on the pan for 2 minutes before transferring to a wire rack.
📦 Amazon Must-Haves to Help You Create the Best 3-Ingredient Peanut Butter Cookies
- 🥜 Creamy Peanut Butter – Smooth and rich, the base of your cookie magic.
- 🍚 Granulated Sugar – Just the right texture for perfect crisp-chewy edges.
- 🧁 Baking Sheet Set – Nonstick and sturdy, essential for cookie success.
- 📜 Parchment Paper Sheets – Makes cleanup a breeze and keeps cookies from sticking.
💡 Helpful Tip: Want to mix it up? Add a pinch of sea salt on top before baking for a sweet and salty twist—or stir in mini chocolate chips for an easy upgrade!
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