Zesty Green Tomato Gazpacho: A Cool & Tangy Summer Refresher
This chilled green tomato gazpacho is bursting with garden-fresh flavor, citrusy brightness, and a hint of spice — the ultimate refreshing appetizer or light lunch on a hot day!
🛒 Ingredients (Servings: 4)
- 1½ lbs green tomatoes, chopped
- 1 cucumber, peeled and chopped
- 1 green bell pepper, chopped
- 1 small jalapeño (seeded for less heat), chopped
- 2 scallions, chopped
- 1 clove garlic
- ¼ cup fresh cilantro
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon white wine vinegar
- Juice of 1 lime
- Salt and pepper to taste
- Ice water as needed to thin
- Optional garnishes: diced avocado, cilantro, microgreens, or croutons
🍳 Instructions:
1️⃣ Blend the Veggies:
🥬 In a high-speed blender, combine green tomatoes, cucumber, bell pepper, jalapeño, scallions, garlic, and cilantro. Blend until smooth.
2️⃣ Add Flavorings:
🍋 Add olive oil, white wine vinegar, and lime juice to the blender. Blend again until fully incorporated.
3️⃣ Adjust the Texture:
💧 Add a splash of ice water if the gazpacho is too thick. Blend until desired consistency is reached.
4️⃣ Season and Chill:
🧂 Season with salt and pepper to taste. Transfer to the fridge and chill for at least 1 hour to let the flavors develop.
5️⃣ Serve:
🍵 Pour into chilled bowls or glasses. Garnish with diced avocado, microgreens, or croutons if desired, and serve cold.
🛍️ Amazon Must-Haves to Help You Create the Best Green Tomato Gazpacho
- 🍅 Organic Green Tomatoes
Fresh and ripe, these green tomatoes are perfect for gazpacho’s tangy base. - 🔪 Professional Chef’s Knife
A sharp, balanced knife for smooth veggie prep. - 🥣 High-Powered Blender
Get a velvety, lump-free texture with a pro-quality blender. - 🍋 Citrus Juicer
Effortlessly extract every drop of lime juice. - 🧂 Gourmet Sea Salt Sampler
Elevate your seasoning with premium salt blends. - 🥑 Avocado Slicer & Pitter Tool
Make garnishing a breeze with this handy tool.
💡 Helpful Tip:
The longer this gazpacho chills, the better the flavor — make it a few hours ahead or the night before for the tastiest results!