Zesty Spinach Salad with Mandarin Oranges and Warm Bacon Dressing

A refreshing twist on a classic, this spinach salad combines the sweetness of mandarin oranges with the rich, savory warmth of a bacon dressing. It’s the perfect balance of bright and bold flavors for any season.


Zesty Spinach Salad with Mandarin Oranges and Warm Bacon Dressing

🍴 Ingredients

  • 6 cups fresh baby spinach
  • 1 (11 oz) can mandarin oranges, drained
  • 6 slices thick-cut bacon, chopped
  • 1/2 small red onion, thinly sliced
  • 1/3 cup slivered almonds, toasted
  • 2 hard-boiled eggs, sliced (optional)

For the Bacon Dressing:

  • 3 tablespoons bacon drippings (from cooking)
  • 2 tablespoons red wine vinegar or apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 1 teaspoon honey
  • Salt and pepper to taste

πŸ”₯ Instructions
Cook the Bacon:
In a skillet over medium heat, cook chopped bacon until crisp. Remove with a slotted spoon and reserve 3 tablespoons of the bacon drippings.

Make the Dressing:
To the warm drippings, add vinegar, mustard, honey, salt, and pepper. Whisk until smooth and emulsified. Keep warm.

Assemble the Salad:
In a large salad bowl, combine spinach, mandarin oranges, red onion, almonds, and sliced eggs if using.

Zesty Spinach Salad with Mandarin Oranges and Warm Bacon Dressing

Dress and Serve:
Drizzle warm bacon dressing over the salad and toss gently to coat. Top with crispy bacon and serve immediately.


πŸ“¦ Amazon Must-Haves to help you create the best Zesty Spinach Salad with Mandarin Oranges and Warm Bacon Dressing


πŸ’‘ Helpful Tip: For extra crunch and flavor, try adding crispy wonton strips or crumbled feta to this salad. A splash of fresh orange juice in the dressing can also enhance the citrusy notes.